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Roasted Beet Goat Cheese Salad

Roasted Beet Goat Cheese Salad Recipe

Prep: 15min4 servingsEasy522 cal / servingAmerican
high-proteinmuscle-gainanti-inflammatoryenergy-boost

A delicious Roasted Beet Goat Cheese Salad packed with 38g of protein per serving and just 522 calories. This easy recipe is ready in 15 minutes and perfect for muscle-gain, anti-inflammatory.

Ingredients

  • 1 cup rolled oats
  • 1 cup milk or plant milk
  • 1 scoop protein powder
  • 1 tbsp chia seeds
  • 1 tbsp honey or maple syrup
  • Fresh fruit for topping

Instructions

  1. Prepare all ingredients by washing, chopping, and measuring as needed.
  2. Heat oil in a large skillet or pan over medium-high heat.
  3. Cook the main protein until golden and cooked through, about 5 minutes.
  4. Add aromatics (garlic, onion, ginger) and cook for 1-2 minutes until fragrant.
  5. Add vegetables and cook for 3 minutes until tender-crisp.
  6. Season with spices, salt, and pepper to taste.
  7. Mix all components together until well combined.
  8. Serve immediately, garnished with fresh herbs.

Tips & Variations

  • Meal prep friendly: store in airtight containers for up to 4 days
  • Swap the protein for any alternative to match your dietary preferences
  • Add your favorite sauce for extra flavor
  • Adjust spice levels to your preference
  • Double the recipe for easy meal prep throughout the week

Nutrition Breakdown

Calories: 522 kcal

Protein: 37.7g

Fat: 31.3g

Carbs: 24.9g

Fiber: 6.1g

Track It with Nutrify

Tracking your Roasted Beet Goat Cheese Salad is easy with Nutrify's AI-powered food scanner. Just snap a photo of your plate and get instant calorie and macro data. Download Nutrify to start tracking smarter.

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Frequently Asked Questions

How many calories are in Roasted Beet Goat Cheese Salad?

One serving contains 522 calories with 38g of protein, making it a great option for muscle-gain.

Can I meal prep this recipe?

Yes, this recipe stores well in airtight containers for up to 4 days in the fridge. Reheat gently before serving.

What can I substitute for the main protein?

You can swap with chicken, turkey, fish, tofu, or tempeh depending on your dietary needs. Adjust cooking times accordingly.

Is this recipe high-protein?

Yes, this recipe is high-protein friendly and designed for muscle-gain, anti-inflammatory.

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Per serving

522kcal
Calories
38g
Protein
31g
Fat
25g
Carbs
6g
Fiber

Track This Recipe

522 cal | 37.7g protein | 31.3g fat | 24.9g carbs per serving

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Servings
4

Shopping List

vegetable

protein

dairy

other

oil

spice

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