
Chimichurri Instant Pot Tofu Recipe
A delicious Chimichurri Instant Pot Tofu packed with 32g of protein per serving and just 347 calories. This medium recipe is ready in 29 minutes and perfect for weight-loss, muscle-gain.
Ingredients
- 400g extra-firm tofu, pressed and cubed
- 2 tbsp soy sauce
- 1 tbsp sesame oil
- 1 tbsp cornstarch
- 2 cups mixed vegetables
- 2 cloves garlic
- 1 tsp ginger
Instructions
- Prepare all ingredients by washing, chopping, and measuring as needed.
- Heat oil in a large skillet or pan over medium-high heat.
- Cook the main protein until golden and cooked through, about 5 minutes.
- Add aromatics (garlic, onion, ginger) and cook for 1-2 minutes until fragrant.
- Add vegetables and cook for 4 minutes until tender-crisp.
- Season with spices, salt, and pepper to taste.
- Combine with grain base and toss to mix.
- Serve immediately, garnished with fresh herbs.
Tips & Variations
- Meal prep friendly: store in airtight containers for up to 4 days
- Swap the protein for any alternative to match your dietary preferences
- Add a squeeze of lemon or lime for brightness
- Adjust spice levels to your preference
- Double the recipe for easy meal prep throughout the week
Nutrition Breakdown
Calories: 364 kcal
Protein: 32.6g
Fat: 22.7g
Carbs: 9.8g
Fiber: 5.1g
Track It with Nutrify
Tracking your Chimichurri Instant Pot Tofu is easy with Nutrify's AI-powered food scanner. Just snap a photo of your plate and get instant calorie and macro data. Download Nutrify to start tracking smarter.
Frequently Asked Questions
How many calories are in Chimichurri Instant Pot Tofu?
One serving contains 347 calories with 32g of protein, making it a great option for weight-loss.
Can I meal prep this recipe?
Yes, this recipe stores well in airtight containers for up to 4 days in the fridge. Reheat gently before serving.
What can I substitute for the main protein?
You can swap with chicken, turkey, fish, tofu, or tempeh depending on your dietary needs. Adjust cooking times accordingly.
Is this recipe vegetarian?
Yes, this recipe is vegetarian, vegan, gluten-free friendly and designed for weight-loss, muscle-gain.
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protein
other
vegetable
spice
oil
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