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Tofu Veggie Scramble

Tofu Veggie Scramble Recipe

Prep: 7minCook: 8min4 servingsEasy248 cal / servingAmerican
vegetarianvegangluten-freehigh-proteinweight-lossmuscle-gain

A delicious Tofu Veggie Scramble packed with 20g of protein per serving and just 248 calories. This easy recipe is ready in 15 minutes and perfect for weight-loss, muscle-gain.

Ingredients

  • 400g extra-firm tofu, pressed and cubed
  • 2 tbsp soy sauce
  • 1 tbsp sesame oil
  • 1 tbsp cornstarch
  • 2 cups mixed vegetables
  • 2 cloves garlic
  • 1 tsp ginger

Instructions

  1. Prepare all ingredients by washing, chopping, and measuring as needed.
  2. Heat oil in a large skillet or pan over medium-high heat.
  3. Cook the main protein until golden and cooked through, about 5 minutes.
  4. Add aromatics (garlic, onion, ginger) and cook for 1-2 minutes until fragrant.
  5. Add vegetables and cook for 3 minutes until tender-crisp.
  6. Season with spices, salt, and pepper to taste.
  7. Mix all components together until well combined.
  8. Serve immediately, garnished with fresh herbs.

Tips & Variations

  • Meal prep friendly: store in airtight containers for up to 4 days
  • Swap the protein for any alternative to match your dietary preferences
  • Add your favorite sauce for extra flavor
  • Adjust spice levels to your preference
  • Double the recipe for easy meal prep throughout the week

Nutrition Breakdown

Calories: 248 kcal

Protein: 19.5g

Fat: 13g

Carbs: 12.7g

Fiber: 4.8g

Track It with Nutrify

Tracking your Tofu Veggie Scramble is easy with Nutrify's AI-powered food scanner. Just snap a photo of your plate and get instant calorie and macro data. Download Nutrify to start tracking smarter.

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Frequently Asked Questions

How many calories are in Tofu Veggie Scramble?

One serving contains 248 calories with 20g of protein, making it a great option for weight-loss.

Can I meal prep this recipe?

Yes, this recipe stores well in airtight containers for up to 4 days in the fridge. Reheat gently before serving.

What can I substitute for the main protein?

You can swap with chicken, turkey, fish, tofu, or tempeh depending on your dietary needs. Adjust cooking times accordingly.

Is this recipe vegetarian?

Yes, this recipe is vegetarian, vegan, gluten-free friendly and designed for weight-loss, muscle-gain.

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Per serving

248kcal
Calories
20g
Protein
13g
Fat
13g
Carbs
5g
Fiber

Track This Recipe

248 cal | 19.5g protein | 13g fat | 12.7g carbs per serving

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Servings
4

Shopping List

protein

oil

vegetable

spice

other

Theo dõi Nutrify trên Google

Thêm Nutrify làm nguồn ưa thích để thấy nhiều hướng dẫn dinh dưỡng của chúng tôi hơn trong kết quả Google.