Cilantro Lime Quinoa Recipe

Cilantro lime quinoa is a bright, fluffy Mexican-inspired side dish that is packed with fresh flavor and complete plant-based protein. Inspired by the beloved burrito bowl staple, this recipe takes quinoa to a new level with lime juice, fresh cilantro, and a touch of cumin. With 10g of protein per serving and only 287 calories, this high-protein vegan side fuels you without weighing you down.

Ingredients

• 1.5 cups quinoa, rinsed
• 2.75 cups vegetable broth or water
• 2 cloves garlic, minced
• 1 tsp lime zest
• 3 tbsp fresh lime juice (about 2 limes)
• 0.5 cup fresh cilantro, chopped
• 1 tsp cumin
• 0.5 tsp salt
• 0.25 tsp black pepper
• 1 tbsp olive oil
• 2 green onions, sliced

Instructions

1. Rinse quinoa thoroughly in a fine mesh strainer under cold water for 30 seconds to remove bitterness.
2. Heat olive oil in a medium saucepan over medium heat. Add garlic and cook for 30 seconds until fragrant.
3. Add the rinsed quinoa and cumin. Toast for 2 minutes, stirring frequently, until lightly golden and nutty-smelling.
4. Pour in the vegetable broth and add salt. Bring to a boil over medium-high heat.
5. Once boiling, reduce heat to the lowest setting, cover, and cook for 15 minutes.
6. Remove from heat and let steam, covered, for 5 more minutes.
7. Fluff the quinoa with a fork.
8. Stir in lime zest, lime juice, fresh cilantro, and black pepper.
9. Taste and adjust seasoning. Add more lime juice or salt if needed.
10. Top with sliced green onions and serve warm or at room temperature.

Tips & Variations

• Toasting the quinoa before adding liquid brings out a nutty depth that elevates the whole dish.
• For a Chipotle-style copycat, add 1 tbsp of butter at the end and a pinch of white pepper.
• This quinoa is excellent in grain bowls, as a taco topping, or alongside grilled chicken and black beans.
• Make ahead: keeps well in the fridge for up to 5 days. Re-fluff with a fork and add fresh lime juice when serving.
• For extra brightness, stir in diced jalapeño or a pinch of cayenne with the lime juice.

Nutrition Breakdown

Calories: 287 kcal

Protein: 9.8g

Fat: 7.5g

Carbs: 45.8g

Fiber: 5g

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