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Charred Corn Mexican Salad

Charred Corn Mexican Salad Recipe

Prep: 13minCook: 1min4 servingsEasy417 cal / servingMexican
gluten-freeweight-lossmuscle-gain

A delicious Charred Corn Mexican Salad packed with 43g of protein per serving and just 417 calories. This easy recipe is ready in 14 minutes and perfect for weight-loss, muscle-gain.

Ingredients

  • 4 cups mixed greens
  • 300g grilled protein
  • 1 cup cherry tomatoes
  • 1 cucumber, sliced
  • 1/4 cup nuts or seeds
  • 2 tbsp dressing of choice
  • Salt and pepper

Instructions

  1. Prepare all ingredients by washing, chopping, and measuring as needed.
  2. Heat oil in a large skillet or pan over medium-high heat.
  3. Cook the main protein until golden and cooked through, about 5 minutes.
  4. Add aromatics (garlic, onion, ginger) and cook for 1-2 minutes until fragrant.
  5. Add vegetables and cook for 3 minutes until tender-crisp.
  6. Season with spices, salt, and pepper to taste.
  7. Mix all components together until well combined.
  8. Serve immediately, garnished with fresh herbs.

Tips & Variations

  • Meal prep friendly: store in airtight containers for up to 4 days
  • Swap the protein for any alternative to match your dietary preferences
  • Add a squeeze of lemon or lime for brightness
  • Adjust spice levels to your preference
  • Double the recipe for easy meal prep throughout the week

Nutrition Breakdown

Calories: 417 kcal

Protein: 42.6g

Fat: 13.1g

Carbs: 33.9g

Fiber: 6.6g

Track It with Nutrify

Tracking your Charred Corn Mexican Salad is easy with Nutrify's AI-powered food scanner. Just snap a photo of your plate and get instant calorie and macro data. Download Nutrify to start tracking smarter.

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Frequently Asked Questions

How many calories are in Charred Corn Mexican Salad?

One serving contains 417 calories with 43g of protein, making it a great option for weight-loss.

Can I meal prep this recipe?

Yes, this recipe stores well in airtight containers for up to 4 days in the fridge. Reheat gently before serving.

What can I substitute for the main protein?

You can swap with chicken, turkey, fish, tofu, or tempeh depending on your dietary needs. Adjust cooking times accordingly.

Is this recipe gluten-free?

Yes, this recipe is gluten-free friendly and designed for weight-loss, muscle-gain.

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Per serving

440kcal
Calories
44g
Protein
13g
Fat
38g
Carbs
8g
Fiber

Track This Recipe

440 cal | 44.3g protein | 13g fat | 38.3g carbs per serving

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Servings
4

Shopping List

vegetable

oil

protein

dairy

fruit

spice

Google에서 Nutrify 팔로우

Nutrify를 선호 소스로 추가하면 Google 검색 결과에서 영양 가이드를 더 많이 볼 수 있습니다.