Caffeine
Definition
Caffeine is a natural stimulant commonly found in coffee, tea, and chocolate that helps boost energy and alertness.
Scientific / Technical Definition
Caffeine, a central nervous system stimulant, is an alkaloid derived from a variety of plants. It is metabolized by the liver and works by blocking the action of adenosine, a neurotransmitter that relaxes the brain and promotes sleepiness. This enhances neural activity and releases neurotransmitters like dopamine and norepinephrine.
Benefits
- Increases alertness and concentration
- Enhances physical performance
- May aid in weight loss by boosting metabolism
- Improves mood and reduces the risk of depression
- Potentially lowers the risk of neurological diseases like Alzheimer's and Parkinson's
Examples
- Coffee
- Tea
- Chocolate
- Energy drinks
- Certain pain relievers and medications
Additional Information
- sideEffects: Potential side effects include insomnia, nervousness, restlessness, stomach irritation, nausea, and increased heart rate. Consuming too much caffeine can lead to dependency and withdrawal symptoms.
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Last updated: 10/19/2024