Cutting Phase
Definition
The cutting phase is a period of dieting where the goal is to lose fat while maintaining muscle mass, usually used by athletes or bodybuilders in preparation for competition or to improve physique.
Scientific / Technical Definition
The cutting phase involves a strategic caloric deficit and increased focus on cardiovascular and resistance training to reduce body fat percentage while preserving lean muscle tissue. It is typically part of a cycle known as 'bulking and cutting', where the bulking phase focuses on muscle gain followed by cutting for fat loss.
Benefits
- Reduces body fat percentage
- Enhances muscle definition and tone
- Improves overall body composition
- Can enhance metabolic health when done properly
Examples
- A bodybuilder reducing caloric intake while maintaining protein levels to lose fat before a competition.
- An individual increasing cardio workouts to create a caloric deficit after a muscle gain phase.
Additional Information
- Effects: The cutting phase emphasizes fat loss while maintaining muscle mass through diet and exercise adjustments. It requires careful monitoring to ensure muscle isn't lost while aiming for a calorie deficit.
Related Terms
References
Last updated: 10/26/2024