Pediatric Nutrition

Definition

Pediatric nutrition refers to the dietary needs and nutritional requirements of children and adolescents to support their growth and development.

Scientific / Technical Definition

Pediatric nutrition is the process through which infants, children, and adolescents are provided with a balanced diet that meets their specific energy and nutrient needs to promote optimal physical and cognitive development, taking into account factors such as age, gender, growth velocity, and medical conditions.

Benefits

• Supports healthy growth and development in children.
• Contributes to strong bones and teeth.
• Helps maintain a healthy weight.
• Boosts the immune system.
• Enhances cognitive function and academic performance.

Examples

• Breast milk or infant formula for infants.
• Whole-grain breads and cereals for energy and fiber.
• Fruits and vegetables for vitamins and minerals.
• Dairy products or fortified alternatives for calcium and vitamin D.
• Lean protein sources like chicken, fish, and legumes.

Additional Information

• importance: This nutrient is important for preventing developmental delays and establishing lifelong healthy eating habits, contributing to the reduction of disease risk later in life.

Related Terms

• Childhood Obesity
• Malnutrition

References

• Basics of Pediatric Nutrition - American Academy of Pediatrics
• Pediatric Nutrition Guidelines - World Health Organization