Complex Carbohydrates
Definition
Complex carbohydrates are types of carbohydrates made up of sugar molecules that are strung together in long, complex chains. They are found in foods such as whole grains, legumes, and vegetables.
Scientific / Technical Definition
Complex carbohydrates are polysaccharides that consist of multiple sugar units linked together. These include starches and fibers and are typically found in plant-based foods. They are digested more slowly than simple carbohydrates, providing a more gradual release of energy.
Benefits
- Provide a steady source of energy
- Help maintain stable blood sugar levels
- Promote digestive health due to their fiber content
- Can aid in weight management by promoting satiety
Examples
- Whole grains like brown rice and oats
- Legumes such as lentils and beans
- Vegetables like sweet potatoes and broccoli
- Quinoa and barley
Additional Information
- Importance: This nutrient is important for providing long-lasting energy and maintaining healthy blood sugar levels, which can be beneficial for managing diabetes and overall health.
Related Terms
References
Last updated: 10/20/2024