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Ribose

Definition

Ribose is a type of simple sugar that plays an essential role in the production of energy in the body.

Scientific / Technical Definition

Ribose, primarily known as D-ribose in its active form, is a pentose monosaccharide (five-carbon sugar) that is a key component of ATP (adenosine triphosphate), the primary energy carrier in cells. It is involved in the metabolic pathways that help drive energy production and cellular respiration.

Benefits

  • May improve energy levels and reduce fatigue.
  • Supports muscle recovery after exercise.
  • Aids in the synthesis of ATP, enhancing energy production.
  • Could potentially improve exercise performance.

Examples

  • Supplements containing ribose.
  • Ribose-infused energy drinks.

Additional Information

  • Known issues: High doses of ribose may cause side effects like gastrointestinal discomfort and low blood sugar in some individuals.
Last updated: 10/19/2024